Bay leaf is one of the well-recognized culinary spice which has been used since ancient times in food because of its aromatic, distinct flavor and fragrance. It is an evergreen shrub.Bay leaves give us a pleasing and sweet aroma when added to the recipes. Wilted and dried leaves indeed are strongly aromatic and can be stored for months.
- * Color: Green
- * Odour and Aroma- Characteristic
- * Size: 2.55- 6.5 cm in Length & 1.2- 2.2 cm in Breadth